I know, I know…I won’t win any state fair ribbon for the looks of this pie. But hey, I’m going to post it anyway because my point here is that if I can make a pie, anybody probably can. 😉
And it’s the taste that matters, right?
Perhaps you have some fresh or frozen cherries on hand and are looking for a safe pie recipe for your food allergies.
We used this cherry pie recipe with our pie crust recipe. And although it looks like a hot mess, it tasted fantastic. I mean, the lattice work is impressive, I know. But there is not crust around the edge, what happened there?! I say drop the lattice if you want. Pie crust is not my forte.
If you would like some simpler cherry recipes, try this Cherry Crisp or these Chocolate Cherry Muffins.
Or if you really want to take the easy way out, these pre-made pies may be the ticket.