I know it may not seem like it, but making cornbread from scratch with no milk or eggs is actually possible and quite simple.
To make homemade dairy-free and egg-free cornbread, we use this cornbread recipe on Food.com. It’s so easy because it doesn’t call for egg!
For the milk, just use your favorite dairy-free milk. We like to use almond milk.
Top with honey, dairy-free buttery spread, your favorite jam, or whatever else strikes your fancy.
We eat this cornbread with homemade Chili.
And if you need an even quicker dairy-free cornbread, check this out!