The best dairy-free Italian seasoning and salad dressing?
Homemade, of course! See our favorite recipes below.
I often get asked our favorite Italian seasoning and dressing safe for milk allergies.
And the honest truth is,
I just make it because it’s so easy.
Plus, I feel safer knowing every ingredient.
We have always used a recipe from All Recipes to make our own Italian seasoning and Italian dressing,
great for our milk allergy.
First, combine the dry spices in bulk and store them in an airtight container.
This little mix is great for so many things like flavoring chicken before you cook it.
Then to make dressing, add vinegar and oil per the recipe linked below.
Whisk and shake the ingredients together in an airtight jar with a lid. Store in the refrigerator.