These store-bought cookies are both healthy and allergy-friendly.
But they taste amazing!
See highlights, ingredients, and flavors below.
Over the years, our family has enjoyed several MadeGood products.
So when I spotted these bags of new MadeGood cookies at the store,
I knew we had to try.
MadeGood isn’t just an allergy-friendly company.
They also infuse their convenient, dairy-free treats with nutrition that’s beneficial to our kids.
But here’s the fun part, your kids won’t even know.
Here are some things to love about these MadeGood cookies.
MADEGOOD COOKIE HIGHLIGHTS
Here are a few things moms love about MadeGood’s new cookies.
- dedicated facility
- free from top allergens
- vitamins A, D, E, and B6
- four fun flavors
- absolutely delicious
I’m not a big cookie eater. Give me a piece of chocolate any day.
But these cookies are so good, that I found myself sneaking one or two to enjoy with my afternoon coffee.
And my son really enjoyed having these in our snack stash during his long track meets.
I’m definitely going to have to remember this for next year.
It’s hard to get him to eat much on those long nights.
Most astoundingly, this brand is gluten-free!
Even though we don’t need to avoid gluten at my house, we still think these cookies taste perfect.
Nobody would guess they are free of gluten.
When I was at Hyvee, I picked these up in the double chocolate flavor.
But here are all the flavors to choose from.
MADEGOOD COOKIE FLAVORS
- double chocolate
- chocolate chip
Conveniently, you can purchase an assortment of MadeGood cookies on Amazon (affiliate link).
Below are the ingredients on our package of cookies.
As always, double-check the labels because ingredients can change. And call the company for manufacturing processes if you need to. Just because these work for our allergies, doesn’t mean they will work for yours. Be safe!
For more information, visit the MadeGood website.
And check out our homemade dairy-free eggless cookie recipes, too!